Category archives: Races

F’N Crazy Endurance!

So if you haven’t been keeping up, the Great Divide Race has been going on. What’s the GDR race? It’s a solo race to complete the Great Divide on a bicycle, that’s about 2500 miles! You can track all the competitors on the GDR blog. As of right now, Dave Nice is still in it, going for the first to finish on a fixie, tough mofo award!

Now, just as equally impressive, I’ve just been made aware that John Spurgeon has just been the first to complete RAAM on a singlespeed bike. Check out the news here. That’s not only having strong legs and an ass that won’t quite, that’s sheer determination! He just rode 3000 miles non-stop without the aid of gears.

Think about those two the next time you’re complaining on a ride…word.

DT

12 Hours of Lodi Race Report

Another year of racing Lodi goes in the books. This year proved to be one of the best years yet. About 4 years ago I had sworn off racing Lodi if it was going to rain. That was mostly due to the fact that it started raining at 11:30 PM and didn’t stop until 12:30 PM the next day…and this was no pansy rain. We’re talking full on crazy flood the creek type of rain or tadpoles swimming in your tent kind of rain. So when the rain started to fall as I left the house to drive down I was a little pissed.

Met Steve and Butch at the Wawa just off the 95 exit for Fredericksburg, VA. We gathered some last minute emergency supplies (mostly ice for the beer cooler) and headed on out to the race grounds. I think we arrived by 3:30 PM, so plenty of daylight left to do a pre-ride if one wanted. We just wanted to get our stuff setup before the rain caught up with us. We managed to get Steve’s truck and my Outback situated nicely with the popup tent joining the two.

Lodi Setup
Photo by Butch

With everything setup and the decision not to pre-ride being made by Mother Nature, there was nothing left to do, but boil up some water for our tasty Mountain House meals in a bag. Steve brought out the big guns with Spaghetti and sauce, Butch ventured into expired eggs and bacon, and I whipped out my Beef Stew. Steve’s meal in a bag was delicious, as was mine, but Butch’s meal looked like one of the port-o-johns after the race…nasty! Evidently it didn’t taste much better. After a fulfilling meal it was time to pull out the cooler and chill out. We got our lineup straight. It would be Butch, Steve, then me. Figure both of them are faster than me, so if we actually ended up going head to head with somebody, they’d be more likely to get the extra lap and be able to do it faster.

At about 10:30 PM, Butch starts to whine, he thinks he has a fever and just can’t get warm. We call him out and a little after 11:00 PM he starts to get ready for his first lap. Talk about a transformation, just put Butch in some woolies and he’s a new psyched up racing man.

At midnight the race starts with a parade lap (in lieu of doing a le mans mass running start). Pretty soon they were off and Butch went on to pull an hour lap. Steve got his stuff together and was there on time to make a flawless transition. The word came from Butch that it was slick as snot with a nice layer of peanut butter, but it was definitely rideable. Steve went on to pull an hour and five minute lap. So I head out for my first lap of the race at 2:05 AM with my one handlebar mounted light. (As much night riding as I do, you’d think I’d shell out for a nice HID, but to be honest, those things defeat the purpose of riding at night. Granted this was a race, but damn, a good HID lights up a trail like a highway…way too much light. I like not being able to see more than 5-10 feet in front of the bike.)

Waiting for my first lap with Gwadz
Photo by Butch

Butch was right, the course was slick, but totally rideable. If you like the occasional two wheel drift, this was the time to ride. I’m sure it was much more slick for my two team mates though. You could tell it was already getting down to the hardpack for some fast paced riding. The first lap was pretty uneventful. Without doing a pre-ride I was really just trying to learn the course (a third of the trails were brand spanking new). I managed to pull my lap in an hour and eight minutes. I was shooting for under 1:15, so I was happy with myself.

Butch grabbed the baton and pulled another hour lap! Then Steve was back out and managed to shave a couple of minutes off for an hour and three minute lap. Then it was my turn again, looked like I had the good fortune of being the sunrise lap rider. I felt really good on my second lap. There were two riders just ahead of me as I left the gate and another one pulled out right behind me. We made a nice game out of passing and pulling each other. Over the lap the group of four broke down to two then back up to six or seven. I managed to pass a bunch of people and I think I only got passed by a couple others. By the end of this lap I knew this was going to be a fun race. People were out there racing hard, but everyone seemed to be in a good mood. People were talking to each other on the bikes, asking to pass, picking a side and actually announcing it…it was civil and it showed. This was good natured competitiveness at it’s peak. I rolled in with an hour and six minute lap. Like Steve, I shaved two minutes off my first lap and finished at 6:22 AM.

Butch went back out and pulled a sub hour lap at only 58 minutes! Steve then battled it out for a 55 minute lap! My third lap went really well. I was passing more people than I was being passed by…always a good thing, ha. I was using a guy up ahead of me as inspiration. He had a red blinky on his back and that became my target. We would start going uphill and he would start pulling away, so I’d start to lay it down and give it everything I had on the flats and downhills. I managed to pass the red light rider and acquired a new target…big Blue. This was an obvious Clydesdale, a big boy, but he was rocking the course. Super smooth until SMACK! The dull thud of his shoulder straight into one tree that made a tight spot. A second later he and his bike were down hard. I stopped to make sure he was ok. He was definitely dazed, but was able to get up and walk around. He said he was alright and that he could probably make it in on his bike. After making sure he was able to ride his bike I sprinted off to let the race organizers know they might need to have the ambulance guys look at his shoulder. It gave me my inspiration to ride hard for the rest of the lap. Unfortunately I was also starting to enter the cramp zone. Not actual cramping, but knowing that if you push a little harder on the uphills, you know you’ll be spending a couple of minutes on the ground working out your leg muscles. I made it back to the start with a lap time of 1:07, not bad considering stopping and being close to cramping. I remember getting back from this lap and telling Steve he needed to get back in before noon, because damn it, I wanted to get my fourth lap in if it killed me.

Butch went back out and managed to pull a 54 minute lap, the fastest on our team!

Butch ripping it on his last lap

Photo by Gary

Then Steve goes out and pulls yet another 55 minute lap!

Steve pulling out his last lap
Photo by Gary

Talk about being a boat anchor…if these guys had a third man that was a little more equal to them, they definitely would have been in contention for a podium spot. But hey, we do what we can do and racing with these guys makes me faster than I would be on my own. Knowing these guys are out there giving it their all really makes you want to man up. I realized I would need some more food, boiled up some water and ate my second meal in a bag, eggs and bacon…not expired, ha. Damn it was good! Fluffy eggs with chunks of smoked bacon…mmm… Grabbed all my gear and waited up at the start line for Steve to roll in. Like clockwork, Steve pulls his second 55 minute lap and I roll out for what should be our last lap of the day. I’m just not capable of pulling a sub 50 minute lap, which is what would be needed in order to get somebody else out before noon. Since we weren’t really going for a podium, that last lap fell in the natural order to me.

Steve handing off to me for the last lap
Photo by Butch

The lap was nice and easy. I pushed it to stay with people, just hard enough to really work it, yet keep from cramping. I followed what would be the eventual winner of Solo Singlespeed. He was on his 11th lap! Seriously, I’m worried about cramping in my 4th lap and he has almost tripled me…talk about humbling experiences. Then I got a little uphill encouragement from FatMarc. Every little bit helps! I was definitely walking more of the hills now, but I still felt good. I promised Steve and Butch a little singlespeed spirit, so with that thought in mind I pulled over before finishing up my lap. They were near the end at one of the tech sections, an oil barrel with doors on either side, fun stuff. They were looking for spirit, so I gave it to them…


Up and over with style!

Photo by Butch

Finish up my lap in 1:08 with the clock at 12:19 PM. So my last lap was equal to my time for first lap, pretty fitting. All in all, it was a great race. The Big MEATS came together and really rode well. We didn’t podium, but we all had fun and we all know we rode the best we could. There was nothing left to do, but enjoy an ice cold beer.

After the race
Photo by Butch

I’m proud of our team and big props to Butch and Steve for kicking some ass out on the trails. Hopefully we’ll get another chance to do it again soon. If you still need more, check out the 3 man singlespeed results here. Check out all of Butch’s pics here and all of Gary’s excellent photos here.

The Big MEATS!

Lodi

It’s the return of the Big MEATS! The grass is cut and the chores are done. Just gathering the needed clothes for another wet 12 Hours of Lodi. The plan is to camp out inside the Subaru, instead of trying to keep the tent dry. The last thing you want to do after pulling an hour lap at 3:00 AM is to climb in your tent and push out the puddles and try to find some dry warm clothing. Let’s hope the weather peeps are wrong…again.

Camp Hilbert #1 Race Report

First race of the season is in the books. If this was the Single Speed Worlds I’d have a nice DFL tattoo or brand, ha. Quick writeup: I raced in the Single Speed class, which had 12 entries. There were three DNF’s, so I ended up coming in 9th. I may not be the fastest (not by a long shot), but I usually finish, ha.

Longer writeup: I found myself waking up at what would normally be 8:20 AM, which would be plenty of time to pack up the bike stuff and make the two hour drive down to Oilville, VA, about 15 miles north of Richmond. But, due to the government seeing that our economy is in shambles and deciding to move DST up three weeks, my wakeup time was actually 9:20 AM. Just a quick side note, the last time DST was moved ahead, the golf industry pulled in something to the tune of an extra 400 million of income. Anyway, I quickly got up and started pulling my stuff together and packed the car, said goodbye to my wonderful wife who made sure I didn’t walk out the door without a piece of fruit and a cup of coffee. On the road by 10:00 AM, race starts at noon, so I start trucking down there. Got to the park with about 10 minutes to spare, quickly signed in (preregistered a couple days earlier), and changed and starting getting the bike ready. Turns out they must have been a little behind, as my race didn’t end up starting until probably 12:30 PM. Before the race I got a chance to see another DCMTB teammate Lorena (who I think did really well in the Pro/Expert class), who was warming up. Joel was supposed to show, but due to some last minute family stuff had to bow it, thus is the life of a family man playing a mountain biker.

So we roll up to the line, Single Speed class was the last class to get on the course. Not a big deal for me, but for any of the super fast guys, they probably had to pass a few people. The whistle (megaphone) blows and we’re off on some gravel roads to jump into the singletrack. Surprisingly, it wasn’t quite the super fast sprint I was expecting. I was near the back of the pack, but the line was tight and close, close enough I had to step off on one of the dirt mounds the singletrack weaves through in the first couple of minutes. After about 10 minutes we we’re pretty spread out and I didn’t see too many people from then on.

The course was in superb shape. Evidently they missed out on all the snow and rain that we received all week up north. The trail was dry and fast, totally classic east coast singletrack – rooty with tons of flow and a few hills to get the heart rate up. My only problem with the trail is it had a lot of small stubs ranging from the just above the ground to probably 4 inches high. Mid first lap I was railing a slight downhill and leaning into a curve when I clipped a stub, bam! It was a rude awakening and the opposite foot went flying from it’s peddle and swung around and under my frame. Somehow I managed to save it and not run over my foot and pull myself from the bike, but I was definitely dazed in a sort of “what the hell just happened” kind of moment. It didn’t seem to hurt too bad at the moment, so I just kept pushing on. Pulled into the end of the lap where the obviously built a new section of trail just for the race. It was really wet, but it was soft and loamy and just sucked all the power you could throw at it. I ended up jumping off the bike and running up. Back on the bike and through the starting line to start lap number two.

Lap number two was much like lap number one. I saw only a few people, passed a few peeps and only got passed by a few of the Pro/Expert (who technically were lapping me) and Enduro racers (who had been riding since 9:30 AM). No stub incidents this time, which was nice. I walked the same hill again before the end of the lap. Finished in a tad under 1:40. For a sunny 65 degree Sunday, it was a great day on the bike. My first time on real dirt in quite a while and it felt good to get the heart rate up. The course was awesome and I’ll definitely consider racing the rest of the series!

After the race I hung out for a few minutes, saw Lorena finish her race, and then I jumped back in the car and headed home. Got some stuff done around the house and even managed to do a late night racking of my Belgian Wit onto some strawberries. Monday came around and damn, wouldn’t you know it, one stiff and sore ankle, ha. It’s still tight, but I’m going to try and loosen it up tonight…

Bottom line, if you are looking for a well run race and want a trail you can go all out and just rail at top speed as long as you can hold it, then this is the race for you!

DT

Riding, riding, riding…rawhide!

Well we’ve had a few weekends of good weather. Not enough to always get out on the dirt, but enough to get outside and enjoy the weather. Kristin and I finally got in our new years ride. We jumped on the W&OD where it crosses Great Falls Rd. and rode out to Vienna, visited the bread shop for some super tasty dense whole wheat bread. The ride back was nicer with a tail wind in full force and the ever so slight incline had turned into an ever so slight decline. Not a bad day to be outside!

The next week we got snow, not enough to shut down the city, although probably close enough. The trails were frozen and MORE got the go ahead to do a Wednesday Night ride if somebody was willing to lead. I took the chance of leading, although I mostly struggled to keep up in the back. After an 1.5 hours of riding I was pretty toasted. Lucky for me my light had started to fade at this point, so we all decided to head back and have some of my tasty Belgian Dark Strong.

Then this week came a flurry of activity. One on the list of good things that happened this week…I found out that my company is no longer needed on the current project I’m working on. Why is that good news, you might ask? Well, this means after the end of March I no longer have to drive to MD everyday for work. My real office is only a mile from my house, so while I have no idea what I’ll be doing at the end of the month, I do know I’ll be local again. This means better eating, less time spent in the car commuting, easier to go for rides after work, and getting to see my dog at lunch time. I’m in terrible shape for this time of year, but at least it’s going to get better.

Then this past weekend, Kristin and I helped Gary and Melinda move into their new house, super exciting! Of course I don’t think I’ve ever seen so much stuff come out of such a small space. Good luck getting through all those boxes! So lot’s of heavy lifting in the afternoon. Woke up early to help Derek out at his shop. He’s been getting slammed on Saturdays and needed an extra hand for a few hours. Sunday had me waking up early again, throwing all my bike stuff in the Subaru and driving down to Oilville, VA, just north of Richmond. I managed to get in my first mountain bike race of the season, race report to come soon. Once back from the race I was pretty tired. Still managed to rack the Belgian Wit into secondary on top of 10 lbs. of Strawberries. Checked it out this morning and there was a nice inch of krausen on the top, so hopefully it’ll be ready to rack to tertiary for clearing at the end of this week. Smelled good going in, hopefully it’s close to that coming out, ha.

DT

2007 Race Schedule

Well here we are again…it’s the beginning of the 2007 mountain biking race season. The first race I know of is this weekend, just outside Richmond, VA at Camp Hilbert. I usually try to put together a list of all the area races, so that at anytime if I have a free day on a weekend I can pull up the races and see what’s happening that day. As an added bonus, I also make it available to all you lazy mofos, whether you want it or not, ha. Last year I did a wiki, great idea, but not a lot of help, oh well. Year before that was a spreadsheet, but it meant emailing out an updated spreadsheet to peeps. So this year we’ve got Google Docs, which allows you to do spreadsheets (among other things) and have people view or collaborate. I’ve done the bulk of the work already, but I’m sure there will be a few more races added, like the W@W series and any cyclocross races that are officially announced, but it’s complete enough to give to the public.

So, I give you a new page on the blog…look in the upper right hand corner…see that link that says “Races“…yea, click that and get the goods.

DT

Quick Update

Just a quick update since it’s been quite a while. We got back from vacation earlier last week and we had a blast. It was good to catch up with our overseas friends, see the sites, and have our fill of beer you can’t get here. Kristin has already quickly processed most of the pics and hopefully this link will take you to view them here.
I also finished working up a spreadsheet of the upcoming mountain bike race season and you should be able to view it here.

Not much else is going on, just recovering from the vacation, physically and financially, ha. Haven’t brewed any beer for more than a month now. I ended up brewing a Belgian Dark Strong and a Scottish 80 Export before leaving for vacation though and they are tasting pretty good. The dark strong is a little hot and I’ll need to age the alcohol taste out of it a little, nothing a little lagering won’t take care of. The Scottish 80 turned out just about what I was looking for. It’s still young, but it managed to take 3rd place in the BURP Scottish Ale competition last weekend. In addition to those two beers, I’ve got a sweet stout and an imperial stout on tap. Next up is the house IPA and a Belgian Strawberry Wit.

I’ll be sure to get back here soon and post a few photos and some stories from vacation.

DT

Bootleggers Bliss

Bootleggers Bliss

Here it is, the official announcement:

What: Bootleggers Bliss
When: Sunday, November 5, 2006
Where: Time and Place TBA

So here’s the deal, you might have seen the post on Steve’s blog, but here’s a little more detail. There’s a concept called “potlatch”, which Steve elegantly explains in his post. This comes down to a festival and an exchange of gifts (non-monetary) and that’s what this is, a festival celebrating bikes and beer in all their glory. In a sense, this is a lot like SSO’s Punk Bike Enduro, but with a couple of exceptions – the biggest being this is not a singlespeed only event. This is a celebration of all bikes, whether you like 30 gears or 1, whether you prefer big wheels or little wheels, whether you insist on coasting or pedaling the entire time…as long as it’s a bike and your legs are the power plant you can participate. The other big exception is there will be no prizes, no swag, and no monetary entry fees. Each participant however is required to bring something to the gift exchange and that should be a 6 pack (or growler) of your very own homebrewed beer.

The idea here is to celebrate bikes and bring more people into the homebrewing fold.

If you brew beer and don’t have a batch ready, well get to brewing! If you have never brewed before, but are interested, you’ve got three options:

  1. Get yourself to a local homebrew shop, get yourself setup for beggining brewing ($65 or so), pick a beer and brew it. Local shops: myLHBS in Falls Church, VA operated by Derek.  Out in the Fair Oaks area, you’ve got Jay’s Brewing (both Derek and Jay are mountain bikers) – as with most homebrew shops, be sure to check their websites for hours of operation. In MD, I’ve been to MDHB in Columbia, MD and there’s also The Flying Barrel in Frederick, MD…something to think about after you hit up the Watershed.
  2. Get yourself to a fellow homebrewers house to brew a batch. We have strategically placed homebrewers all over the area. If you want to give brewing a shot before purchasing any equipment, then this is your best bet.
  3. Get yourself to a Brew On Premise (BOP). This is a place where you brew a batch at an offsite location and when it’s all done you go back and pick it up. Shenandoah Brewing is a BOP. The good thing about a BOP is you are brewing under a watchful experienced eye and there is no need to purchase equipment, but the bad part is for the price you pay you could easily purchase all the equipment to do it yourself.
  4. Get yourself on the good side of a fellow homebrewer who is participating. This rare option of participating without brewing is available because each participating homebrewer is allowed one non-homebrewing guest.

If you take option 1 and either of those shops is out of your general vacinity, let me know and we’ll track down a homebrew shop for you. Also, let me know if you’d like to take advantage of option 2 and I’ll put you in touch with a fellow homebrewer. Option 4, well you’re on your own with that one…

So quick recap, Bootleggers Bliss is going down on Sunday, November 5, 2006, with a rain date of November 11. You can ride any bike you want, but a 6 pack (or growler) of your finest homebrew is required. Each homebrewing participant is allowed and encouraged to bring one non-homebrewing participant. We are trying to spread the love here folks, help us out!

For exact details (time and place) and any questions/information, contact me.

DT

Bust it…

Two weeks, two rides…three races.  Sometimes it’s like that (what) and thats the way it is.  A couple weeks ago I raced W@W #2 (DFL), then my next time on the bike I did a Monday night ride with Steve and Gary out at Colt’s Neck.  The trails looked good, the dirt was dry, and all of us were out of shape.  Then I raced W@W #3 (just eeked out in front of somebody in the last couple of minutes).  The course was shorter and backwards this race, but it felt harder, like there was more uphill.  I think it was simply that the course is almost always run the other way, so the little nuances of the trail are smoothed in, whereas when reversed everything is a little more bumpy and maybe theres just a little more of the slight uphills instead of slight downhills…who knows.  Shift to last weekend and I rode again with Steve and Gary, but this time we headed out to Rosaryville to check out the loop.  It’s fast, flowy, and if you ride fast enough in 100 degree heat it WILL put a hurting on you.  It was a nice day to ride and a great trail.  I managed to get a flat on the second half of the trail, but a little patch and we we’re off.  Got the bike nice and dusty for Sunday’s EX2 Cranky Monkey race.  Decided to race Sport since it was earlier in the day, so less hot and more time to go see Pirates 2.

Cranky Monkey course at Wakefield was pretty bomber.  It utilized the whole park, from the bowl, to salamander, to creek trail, to new stuff, to gravel roads.  All together it came out to about a 6 mile lap.  I averaged 9 mph and finished in just under 2 hours for a 67th out of 96.  Too bad I’ll be missing the next two Cranky races while I’m on vacation. Mmm…vacation…Ocean City, Maine, and Boston…the east coast extravaganza – have wife, dog, bike and beer…will travel.  Things I’m looking forward to: crabs with Old Bay, lobster rolls (the real kind, no mayo, just butter and maybe a little paprika in a New England style bun), any fried seafood from Huets, and Shipyard Brewing.

And I’m out!

DT

W@W #2

I missed the first W@W race and almost missed the second one. I’ve been on my mountain bike one time since I crashed, that was Monday a week and a half ago with my boy Gary. He can tell you how bad I was hurting… Bad enough to not want, but need to stop 3 times on one lap of a 3 lap race course. A couple of times I just laid down on the trail and thought about how much ass I suck.

So this past Wednesday we had the return of the race series to Wakefield. I ended up working a little late in MD and struggeled to get home, get my stuff together, and throw a tube/tire combo on the new front wheel I’m borrowing from our team stash of sponsored gear. I made it to the registration desk literally as the race was supposed to start, 6:50 PM. They had me do a quick fake registration, took my cash and I hauled ass down the hill to the start, just barely cutting in front of the experts about to leave and getting in with the sport cats.

A minute later and we were off and up the gravel hill. I stayed on the outside, missed a pile up wreck and got to the singletrack in the middle of the pack. Hung pretty tough on first lap giving it everything I had. Even managed to make a pass on the big log…it’s either a make it or don’t situation and well I made it and it felt damn good! I launched good enough to get a nice smack of the tires as I touched back down on the dirt, completely clearing the log. At the end of the lap I started to fade a bit. At this point I hadn’t stopped, but that would all change as I hit the timing tent. I had to stop and grab some Old Dominion Lager from Stoner before I was on my way back into the woods.

The second lap turned out to be pain lap. I tried not to walk, but at the pace I was moving I might as well have been hiking out there. My second lap was a full 5 minutes longer than my first or third. Nothing exciting this lap, just amazing the range of emotions you go through in the thick of a race. Nervous, excited, stressed…it can all be summed up this head conversation – “Damn these pump trackesque curves are bomber! I think I’m going to puke.”

So while I didn’t finish on the podium, I did manage to get DFL with some style points…clearing log in first lap, beer at start of second lap, and getting some air on the rollers on my third lap.

Damn it felt good to feel the burn and push myself hard again. The dirt tasted great and the sleep came soon after..

Oh yea, check out Gary’s photos here.  Check me out here and here.

DT